Basic Concepts of Organic Chemistry (Paperback)

D. N. Singh’s Basic Concepts of Organic Chemistry, published by Pearson Education, is a comprehensive book for students who aspire to excel in various competitive examinations. It comprises of various concepts explained using fundamental principles and in simple and lucid language for better comprehension. The topics covered in the book are Isomerism, Electron Shift, Organic Acids and Bases, Reaction Mechanism, Name Reactions, Benzene, Formation of Ring, Alkanes, Alkenes, Alkynes, Aliphatic Halogen Compounds, Alcohols and Ethers, Aldehydes and Ketones, Carboxylic Acids and Derivatives, Organic Compounds of Nitrogen, Carbohydrates, Amino Acids, Proteins and Nucleic Acids, Polymers, Column Matching Problems, Short Answer Problems, and Problems on Structure Determination.

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