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12th Edition, 2016
Cash On Delivery
7 Days Happy Return
Managing Tourism and Hospitality Services
TK. 13,465
Hotel Housekeeping: Operations and Management (includes DVD)
TK. 1,274
Ecotoiusm and the Sundarbans : Alternative Policies for Develpoment
TK. 112
Management Information Systems-(MIS)
TK. 249
Restaurant Management - Customers, Operations, and Employees
TK. 2,650
Marketing for Hospitality and Tourism
TK. 1,260
Quantity Food Production Operations and Indian Cuisine
TK. 1,450
Travel Agency and Tour Operation: Concepts and Principles
TK. 2,590
| Title | Tourism: Principles, Practices, Philosophies |
| Author | J. R. Brent Ritchie , Charles R. Goeldner |
| Publisher | Wiley India |
| ISBN | 9788126563715 |
| Edition | 12th Edition, 2016 |
| Number of Pages | 544 |
| Country | India |
| Language | English |
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Cash on delivery
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