Handbook of Antioxidants for Food Preservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)

1st Edition, 2015

Handbook of Antioxidants for Food Preservation (Woodhead Publishing Series in Food Science, Technology and Nutrition) (Hardcover)

TK. 22,111

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Title Handbook of Antioxidants for Food Preservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Editor
Publisher
ISBN 9781782420897
Edition 1st Edition, 2015
Number of Pages 514
Country India
Language English

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Handbook of Antioxidants for Food Preservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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