Elements of Foods and Nutrition

2nd Edition, 2003

Elements of Foods and Nutrition (Hardcover)

TK. 1,965

বইটি বিদেশি প্রকাশনী বা সাপ্লাইয়ারের নিকট থেকে সংগ্রহ করে আনতে আমাদের ৩০ থেকে ৪০ কর্মদিবস সময় লেগে যেতে পারে।

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The book provides an introductory course in Foods and Nutrition. Nutrition as a science in its own right, and in this book the authors aim to present the basic scientific principles underlying the choice of foods for health and the selection and preparation of food.

This book, supplemented by a satisfactory cookbook for the practical part of the work, may be used as a textbook in Food and Nutrition. In addition to its use in home economics the book may be used in biology and hygiene classes also.

Table of Contents
Nutrition
Title Elements of Foods and Nutrition
Author
Publisher
ISBN 9788176220958
Edition 2nd Edition, 2003
Number of Pages 357
Country India
Language English

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Elements of Foods and Nutrition

Mary T. Dowd

৳ 1,965 ৳1965.0

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